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Discover the rich, robust flavor of our Raw Buckwheat Honey, a natural delight harvested from the nectar of buckwheat flowers. This unique honey is characterized by its deep, dark color and distinctive taste, offering a blend of earthy and malty notes that can enhance a variety of culinary creations.

Health Benefits

Raw Buckwheat Honey is not only a delicious sweetener but also a powerhouse of nutrients. Packed with antioxidants, it may support overall health and well-being. Its rich composition can help soothe sore throats, boost immunity, and provide a natural energy source, making it an excellent addition to your diet.

Culinary Uses

Perfect for drizzling over warm oatmeal, yogurt, or toast, this honey also works well in marinades, salad dressings, and baking. Its bold flavor pairs beautifully with savory dishes, enhancing everything from roasted vegetables to grilled meats.

Sustainability

Our Raw Buckwheat Honey is ethically sourced from local beekeepers who prioritize sustainable practices. By choosing this honey, you support environmentally friendly beekeeping and contribute to the preservation of bee populations.

Indulge in the natural sweetness of Raw Buckwheat Honey and elevate your culinary experience!

Raw Buckwheat Honey 1,3 kg.

£18.49Price
  • Crystallisation: Raw honey naturally undergoes crystallisation, gradually thickening and developing a grainy texture. The process varies among different honey types, showcasing unique crystalline patterns. Colour and structure changes signify the raw, unpasteurized, and unprocessed nature of the honey.

    Frosting: Another characteristic of raw and unprocessed honey is frosting, appearing as small white streaks or crescents spreading on the jar's shoulder. These white areas result from tiny air bubbles trapped between the honey and the jar's side. Both frosting and crystallisation are intrinsic features that do not compromise the taste or quality of the honey.

    Colour Variations: Raw honey may exhibit differences in colour and taste from one batch to another. Honey adapts to seasonal and climatic conditions, reflecting the diverse diets of the bees.

    Storage: Ensure honey is stored in a dry place at or below room temperature, away from direct sunlight, and always secure the lid tightly.

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